Ma Tou Yan Rou Gui

Rougui and Shuixian teas have been highly popular among tea enthusiasts in recent years, famously acclaimed in China for the saying, "No aroma surpasses Rougui, no richness surpasses Shuixian." Rougui is known for its dominant spicy cinnamon aroma, making it a standout oolong tea in Wuyi. Ma Tou Yan Rou Gui, part of the authentic rock tea region in the Wuyi Mountains, is named after its horse-head-shaped rocks. The soil in this area is sandy with a thick but loose layer, ensuring good aeration. The Ma Tou Yan Rou Gui tea is characterized by its spicy cinnamon fragrance blended with floral and fruity notes, providing a profound and lasting aroma, and carrying the unique mountain essence of Matouyan.